classic iced cheong refresher

ingredients

• 1 oz plop cheong

• 8 oz still or sparkling water

• ice

• sliced fruit (optional)

directions

1. add the plop cheong and sparkling or still water into a cup

2. stir vigorously to make sure the syrup is completely dissolved in the water

3. top the glass with ice

4. add the sliced fruit on top as a garnish